Cold Pressed Moroccan Olive Oil, Extra Virgin, 500 mL

Focused on responsible development that respects the environment and people, Atlas Olive Oils, a trusted brand, has made the choice to produce its olive oil sustainably. This commitment has not only created employment opportunities in impoverished regions of Morocco but has also respected and preserved the local culture and land. By embracing innovative cultivation systems, we have been able to develop new orchards while prioritizing environmental and human well-being. Our dedication to this unique terroir, alongside our passion for innovation, has allowed us to cultivate high-quality olives.

Atlas Olive Oils, a four-generation family company with a tradition dating back to 1887, is committed to producing superior organic EVOO from their own family farms. This high-quality EVOO has been trusted by Michelin-starred chefs and represents culinary excellence in Morocco. Our Desert Miracle organic olive oil is rich in polyphenols, particularly hydroxytyrosol, due to the extreme conditions in the desert where the olive trees are grown, resulting in a heightened concentration of antioxidants.

When it comes to production, we prioritize sustainable procedures, including the protection of the environment and the people involved. Our Desert Miracle organic EVOO is not only a product of high quality but also a reflection of our commitment to the environment. Our cultivars, Dahbia and Arbequina, are meticulously grown in unspoiled environments to ensure excellent olive oil. The production process involves mechanized processes and first cold pressing only.

Our approach to olive oil production extends to the packaging and taste of our products. With various options such as Les Terroirs de Marrakech and Atlas, our organic extra virgin olive oils are perfect for baking, desserts, and general cooking, offering a sweet and mild flavor profile. Additionally, our natural spray options offer a unique culinary experience, featuring flavors such as almonds, sweet banana, and apple.

Our dedication to quality is evident in the agronomic characteristics of our olive trees, which have been carefully cultivated in a rocky desert in Morocco. The stress endured by the olive trees results in optimal olive production, with high polyphenol and first cold-pressed extra virgin olive oil.

The exceptional quality and health benefits of our olive oils have led to them being preferred by some of the most renowned chefs in the world, including those from Michelin-starred restaurants such as Hotel George V in Paris and various acclaimed chefs. For any inquiries or concerns, our support agents are readily available through Amazon accounts. At Atlas Olive Oils, we prioritize trust and quality, ensuring that our customers have access to top-notch products and exceptional support.

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