Family Owned Organic Apple Cider Vinegar with the Mother - 1 Gallon

Lucy's is a family-owned and operated company that produces a high-quality organic and non-GMO line of juices and vinegars in glass bottles. We believe that a family business should be truly family owned and operated, with Miguel & Kathleen and their children managing the day-to-day operations of the company to ensure that every product meets our quality standards.

We use only certified organic, non-GMO verified apples that are not coated with Apeel. Our organic apple cider vinegar is USDA Organic certified, Non-GMO Project Verified, and Certified Organic by Organic Certifiers. It contains the very best elements to create a top-shelf, premium quality organic apple cider vinegar, including the "mother," and comes raw, unfiltered, unpasteurized, and with no preservatives. The secret to our perfect golden color and rich, thick taste lies in the use of organically grown apples.

Our apples come from Washington State, which actually grows more apples than any other U.S. state. Thanks to its abundant water, nutrient-saturated soil, and teeming climate, Washington has been producing some of the country’s best apples for generations. Our organic apple cider vinegar is made from Washington State organically grown apples.

One of the most rewarding aspects of our work at Lucy's is the positive feedback we receive from our customers all over the country. Whether it’s used to enhance a morning smoothie, to create a fancy vinaigrette, or to enrich a variety of culinary recipes, we are amazed at the usefulness and enjoyment that Lucy’s Organic Apple Cider Vinegar brings to our customers.

At Lucy's, our one purpose is to love God with all of our heart and to love our neighbors as we love ourselves. We want to thank our cherished customers for their support. From our family to yours, thank you for being a part of the Lucy's family.

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